Sichuan cuisine, alternatively romanized as Szechwan cuisine or Szechuan cuisine is a style of Chinese cuisine originating from Sichuan Province.
Szechuan cuisine is typically a very spicy type of Chinese food and is also known for being very flavorful. Many Szechuan dishes incorporate a lot of garlic and chilli peppers. Sichuan is known to have poor weather with high humidity and lots of rainy days, which is why red pepper is used in so many dishes.
We provide our best quality food with proper food safety and hygiene.
Cantonese restaurant,Chinese restaurant
Szechuan Cuisine, Lamochaur-3, Lalitpur 44600, Nepal
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